Recipes - All That I'm Eating

All That I'm Eating

Recipe ideas for budget meals, everyday cooking and a little indulgence. Travel inspiration and restaurant reviews too.

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Swaledale Butchers – Review
Paprika Pepper Pasta
Review: The Crown and Anchor at Ham
Salmon Nicoise Quiche
Thai Vegetable Noodle Soup
Five Minute Salmon Noodles
My Favourite Recipes To Use Up Leftovers
Smoked Salmon and Broccoli Quiche
Baked Eggs with Spinach and Cheddar

Baking

Celeriac remoulade venison sandwich - All That I'm Eating

Celeriac Remoulade, Venison and Sourdough Open Sandwich

October 29, 2012

Chicken and Vegetable Pie cut into

Chicken and Vegetable Pie

April 19, 2011

Tomato and Spinach Soup with Basil Oil Topping

Three Easy Soup Toppings with New Covent Garden Soup

February 7, 2017

Easter biscuits baked

Easter Biscuits

April 24, 2011

See more baking recipes

Budget Meals

Green Thai Vegetable Soup with Noodles

Thai Vegetable Noodle Soup

March 4, 2021

Smoked Chicken Fried Rice

Smoked Chicken Fried Rice

January 8, 2017

Smoked Bacon and Kale Soup - close up

Smoked Bacon and Kale Soup

March 12, 2020

potato and pesto salad with chargrilled broccoli

Chargrilled Broccoli, Potato and Pesto Salad

October 1, 2018

See more budget meal recipes

Foraging

elderflower yoghurt ice cream

Elderflower and Yoghurt Ice Cream

July 5, 2013

baked apples with salted toffee sauce

My Favourite Autumn Recipes

September 26, 2018

Bramley Apple Flapjacks

Bramley Apple and Nut Flapjacks

October 18, 2016

Foraging - elderberries

Foraging

August 14, 2011

See more foraging recipes

Quick Recipes

Satay Pork and Vegetable Fried Rice

Satay Pork Fried Rice

October 3, 2019

Spicy Tomato Fusilli and Garlic Pangrattato

Spicy Tomato Fusilli with Garlic Pangrattato

October 25, 2015

Eating Organic on a Budget - Harissa Lamb with Tabbouleh

Harissa Lamb with Tabbouleh

June 10, 2016

Baked Vacherin Mont D’or with Rosemary Flatbreads

Baked Vacherin Mont D’or with Rosemary Flatbreads

December 1, 2013

See more quick recipes

Vegetarian

Vegetable Singapore Noodles close up

Vegetable Singapore Noodles

March 22, 2017

Beetroot, Walnut and Goat's Cheese Orzo - close up

Beetroot, Walnut, Goat’s Cheese and Orzo Pasta ‘Salad’ with Dill Dressing

June 23, 2012

Griddled asparagus

Three ways with Asparagus 2 of 3: Griddled with crème fraîche and Chive Dip

April 20, 2012

Baked Cauliflower Curry

Baked Cauliflower Curry

May 27, 2020

See more vegetarian recipes

Vegan

Green Thai Vegetable Soup with Noodles

Thai Vegetable Noodle Soup

March 4, 2021

Baked Cauliflower Curry

Baked Cauliflower Curry

May 27, 2020

red lentil and tomato soup served in bowl

Red Lentil and Tomato Soup

April 1, 2020

broccoli stalk and sesame soup

Broccoli Stalk and Sesame Soup

March 25, 2020

See more vegan recipes

Drinks

Elderflower, Cucumber and Mint Gin - after adding gin

Elderflower, Cucumber and Mint Gin

July 1, 2015

sloe gin tasting

Sloe and Hedgerow Gin: The Taste Test

November 22, 2011

Orange and Rosemary Martini

Orange and Rosemary Martini

February 28, 2017

Homemade Sloe Port

Sloe Port – how to use leftover sloes

February 4, 2012

See more drink recipes

Sweet Treats

shortcrust pastry tarts before baking

Using up jars in the cupboard – Rich Shortcrust Pastry Tarts

December 4, 2010

Date and Coconut Bites

Three Ingredient Date and Coconut Bites

April 14, 2016

Rolling chocolate truffles in pistachios

Cranberry and Pistachio Chocolate Truffles

December 16, 2014

Banoffee and chocolate Chelsea buns

Banoffee and Chocolate Chelsea Buns

February 27, 2013

See more sweet treats recipes

Breakfast

Quince baked with Honey and Star Anise - honey drizzled over

Quince baked with Honey and Star Anise

October 16, 2012

spelt chocolate pancakes

Spelt and Dark Chocolate Pancakes with Yoghurt and Honey

March 24, 2013

banana bread with chocolate, oats and honey

Banana Bread with Chocolate, Oats and Honey

October 24, 2018

Blood Orange Bucks Fizz

Blood Orange Bucks Fizz

January 22, 2013

See more breakfast recipes

Lunch

Chicken and Chorizo Tartlets baked and ready to eat

Chicken and Chorizo Tartlets

May 21, 2012

Smoky Chipotle Tomato Soup - with tomato bread

Smoky Chipotle Tomato Soup

May 18, 2017

Duck Lettuce Wraps with Gressingham Duck

March 4, 2015

Smoked Cheddar and Pickled Onion Turnovers

Smoked Cheddar and Pickled Onion Turnovers

December 19, 2016

See more lunch recipes

Dinner

finished beef, vegetable and red wine stew

Beef, Vegetable and Red Wine stew

November 3, 2010

Tandoori Chicken Flatbreads

Tandoori Chicken Flatbreads

May 1, 2019

Lemon and Black Pepper Cod with Balsamic Roasted Vegetables and Rice, close up

Balsamic Roasted Vegetables and Lemon and Black Pepper Cod with Birds Eye

November 6, 2016

Cooking the Ragu

Five Things to Batch Cook

January 7, 2018

See more dinner recipes

Pudding

rhubarb galette

Caramelised Rhubarb Galette des Rois

May 10, 2013

Chocolate Fudge Cheesecake Brownies - all

Chocolate Fudge Cheesecake Brownies

September 11, 2016

Guest Post: A Plum Slump

September 2, 2012

elderflower and blueberry jelly

Elderflower and Blueberry Jelly

June 29, 2014

See more pudding recipes

Pasta

Beer Mustard and Onion Macaroni Cheese - All That I'm Eating

Beer, Mustard and Onion Macaroni Cheese

April 4, 2016

gnocchi with creamy blue cheese sauce

Gnocchi with Broccoli, Toasted Walnuts and Blue Cheese Sauce

November 22, 2013

Spaghetti with Balsamic Tomatoes, Mozzarella and Olives

Spaghetti with Balsamic Tomatoes, Mozzarella and Olives

November 8, 2015

Quick Vegetable Box Recipes

March 29, 2015

See more pasta recipes

Recipes For Spring

creamy wild garlic and mushrooms on brioche toast - all that i'm eating

Creamy Mushrooms and Wild Garlic on Brioche Toast

April 28, 2013

miso glazed aubergine, cucumber pickle and red rice

My Favourite Spring Recipes

March 29, 2019

red lentil and tomato soup served in bowl

Red Lentil and Tomato Soup

April 1, 2020

Lentil and Bean Chilli

Lentil and Black Bean Chilli

April 12, 2015

See more spring recipes

Recipes For Summer

Elderflower cucumber and mint mixed with sparkling water

Elderflower, Cucumber and Mint Fizz

June 1, 2017

Greengage and Almond Ice Cream

Greengage and Almond Ice Cream

August 30, 2012

Tomato and Mascarpone Gnocchi Bake served up

Tomato and Mascarpone Gnocchi Bake

June 21, 2017

roasted aubergine and tomato pasta with mozzarella

Roasted Aubergine and Tomato Pasta

June 12, 2018

See more summer recipes

Recipes For Autumn

Lemon Almond Biscuits with tea

Lemon Almond Biscuits

October 31, 2017

Creamy Chicken, Mushroom and Leek Pasta Bake

Creamy Chicken, Leek and Mushroom Pasta Bake

October 20, 2015

gnocchi with creamy blue cheese sauce

Gnocchi with Broccoli, Toasted Walnuts and Blue Cheese Sauce

November 22, 2013

Pear and Damson Lattice Pie - finished

Pear and Damson Lattice Pie

September 20, 2012

See more autumn recipes

Recipes For Winter

Boeuf Bourguignon, Dauphinoise and Broccoli

Boeuf Bourguignon with Dauphinoise and Purple Sprouting Broccoli

February 9, 2012

Kanelbullar, Swedish Cinnamon Buns

Kanelbullar (Swedish Cinnamon Buns)

February 3, 2017

Slice of Blood Orange Tart

Blood Orange Tart with Caramelised Blood Oranges

January 26, 2015

Damson Gin, Lychee and Champagne Cocktail

Damson Gin, Lychee and Champagne Cocktail

December 3, 2013

See more winter recipes

Hello I’m Caroline

Welcome to my site All That I’m Eating. You will find inventive recipes using seasonal and foraged ingredients as well as everyday easy meals and a few indulgent recipes too.

I believe humble food doesn’t have to be hum drum so whether you’ve oodles of onions, superfluous sausages or apples aplenty I hope you enjoy having a look around.

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© 2018 Caroline Taylor - All That I'm Eating

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