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All That I'm Eating

Recipe ideas for budget meals, everyday cooking and a little indulgence. Travel inspiration and restaurant reviews too.

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Chicken and Chorizo Tray Bake

October 24, 2019 By All That I'm Eating 10 Comments

It's late autumn. I want the food on my plate to reflect the leaves on the trees outside and my chicken and chorizo tray bake does exactly that. A sizzling tray of orange, red and purple it smells so good while it's cooking and also tastes divine. Those orange juices at the bottom of the dish? Don't waste those. Tear open some crusty bread and get dunking. Ingredients You will need (for two): 2 chicken breasts2 red peppers, deseeded Read more

Filed Under: Autumn, Chicken, Chorizo, Dinner, Meat & Fish, October, Onion, Peppers, Quick Recipes, Recipes By Month, Seasons, Tomatoes, Vegetables Tagged With: chicken, dinner, quick recipes

Satay Pork Fried Rice

October 3, 2019 By All That I'm Eating 16 Comments

I really like the flavour of satay: nutty, salty and with a hint of ginger and garlic. Quite a lot of the recipes I have tried involve marinating before cooking and frankly, on a weekday when I want dinner in a flash, mixing up a marinade is not what I want to be doing. My satay pork fried rice has all the flavours you'd want from satay, is super simple to make and contains three different vegetables. As it's a versatile recipe I've popped a couple Read more

Filed Under: Autumn, Budget Meals, Carrot, Dinner, Garlic, Ginger, Meat & Fish, Nuts & Seeds, October, Onion, Pea, Pork, Quick Recipes, Recipes By Month, Rice, Seasons, Vegetables Tagged With: dinner, pork, quick recipes

BBQ Lamb Kebabs with Halloumi

August 15, 2019 By All That I'm Eating 14 Comments

Most people would take one look at our barbecue and wonder what on Earth we were thinking when we bought it. As non-seasoned barbecuers we didn't want to splash the cash and bought pretty much the cheapest barbecue we could find. It's cast iron, uses coal or wood and has just enough space for food for two or three people and it's brilliant. Of course, the first ever barbecue was too hot, the second was too cold but we are pros now and not even a Read more

Filed Under: August, Cheese, Coriander, Dinner, Herbs, Lamb, Meat & Fish, Quick Recipes, Recipes By Month, Salad, Seasons, Summer Tagged With: BBQ, lamb, summer

Buffalo Chicken Nachos

May 30, 2019 By All That I'm Eating 16 Comments

You know when you see a recipe and you can't get it out of your head? It all started when I saw a recipe for buffalo cauliflower, it sounded so good. Then I saw an idea for some seriously loaded nachos. The combination of the two sounded like a dream. These pulled buffalo chicken nachos are everything I wanted them to be: spicy, slightly sweet, covered with cheese and full of texture. Perfect for sharing on the sofa. Ingredients You will Read more

Filed Under: Cheese, Chicken, Chilli, Dinner, May, Meat & Fish, Onion, Quick Recipes, Recipes By Month, Seasons, Spring, Sweetcorn, Vegetables Tagged With: buffalo, chilli chicken, recipe

Tandoori Chicken Flatbreads

May 1, 2019 By All That I'm Eating 8 Comments

There's no denying that this is a plate full of colour; it's also absolutely bursting with flavour. These Tandoori Chicken Flatbreads are a recipe of two halves: you can make it all at once, or alternatively, do as I did and batch cook the tandoori chicken and keep it in the freezer to make weeknight meals like this. The flatbreads are topped with a whole load of fresh salad, spiked yoghurt, mango chutney, the warm chicken and fresh chillies. They Read more

Filed Under: Chicken, Chilli, Cucumber, Curry, Dinner, Garlic, Lettuce, May, Meat & Fish, Onion, Recipes By Month, Salad, Seasons, Spices, Spring, Store Cupboard, Tomatoes, Vegetables Tagged With: chicken, dinner, recipe

Sticky Soy and Chilli Chicken Thighs

February 19, 2019 By All That I'm Eating 14 Comments

From time to time I get a recipe stuck in my head and I can think of nothing else until I make it. These sticky soy and chilli chicken thighs are exactly one of those recipes. There were several criteria that these thighs had to fulfil and anything short of my imagined flavour would not suffice. Most importantly they had to be sticky; properly glazed so that they left trails of marinade on the plate. Secondly, they had to have a salty soy base and Read more

Filed Under: Budget Meals, Chicken, Dinner, February, Garlic, Ginger, Honey, Meat & Fish, Onion, Recipes By Month, Seasons, Spices, Store Cupboard, Vegetables, Winter Tagged With: chicken, dinner, recipe

Salami and Mozzarella Open Ciabatta

January 16, 2019 By All That I'm Eating 13 Comments

Sometimes there's nothing better than a sandwich. It could be a properly crusty, thickly sliced loaf filled with simple cheese and chutney, a bagel filled with pastrami, gherkins and mustard or some thin rye bread topped with smoked fish and herbs. I don't think I could ever tire of something that you can just grab and eat with your hands. My salami and mozzarella open ciabatta is just the thing for a simple, no fuss, full of flavour dinner. Don't Read more

Filed Under: Bread, Cheese, Dinner, January, Lunch, Meat & Fish, Quick Recipes, Recipes By Month, Salami, Seasons, Tomatoes, Vegetables, Winter Tagged With: bread, lunch, recipe

Greek Chicken Tray Bake

December 3, 2018 By All That I'm Eating 12 Comments

I love a straightforward dinner. However being straightforward doesn't mean there's any skimping on flavour. Grabbing a few ingredients out of the fridge and cupboards, chucking them in a roasting tray and miraculously taking the finished dish out of the oven at the end is the weeknight dream. My Greek chicken tray bake is a two tray affair (I know, slightly more involved than one tray) and really delivers on flavour. The flavours of Greece; oregano, Read more

Filed Under: Chicken, December, Dinner, Garlic, Herbs, Meat & Fish, Oregano, Potatoes, Recipes By Month, Rosemary, Seasons, Spices, Tomatoes, Vegetables, Winter Tagged With: chicken, dinner, recipe

Golden Beetroot Remoulade

October 18, 2018 By All That I'm Eating 14 Comments

Beetroot has to be one of my favourite root vegetables. I love all the different colours you can get and a recent addition to my veg box was a bunch of golden beetroot. At first I thought about boiling it and mixing it with white wine vinegar and some spices. Then I got to thinking about proper comfort food and a golden beetroot remoulade would be the perfect finishing touch to a rather traditional dinner. A fantastically earthy alternative to using Read more

Filed Under: Autumn, Beetroot, Dinner, Ham, Herbs, Horseradish & Mustard, Mayonnaise, October, Parsley, Quick Recipes, Recipes By Month, Seasons, Vegetables, Yoghurt Tagged With: Beetroot, dinner, recipe

Sausage, Broccoli and Spinach Pasta

September 12, 2018 By All That I'm Eating 10 Comments

Using sausages when making a pasta sauce is a great way to add depth and flavour to the sauce and cut down on cooking time too. My most recent recipe creation came about because I had one too many broccoli heads in the fridge; so my sausage, broccoli and spinach pasta was born. I used some delicious Italian sausages for this which were flavoured with plenty of herbs and a little fennel. The spinach was added as an afterthought but actually I really Read more

Filed Under: Autumn, Broccoli, Budget Meals, Dinner, Garlic, Meat & Fish, Onion, Pasta, Quick Recipes, Recipes By Month, Sausages, Seasons, September, Spinach, Vegetables Tagged With: broccoli, pasta, recipe, sausage

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Hello I’m Caroline

All That I'm EatingWelcome to my site All That I’m Eating. You will find inventive recipes using seasonal and foraged ingredients as well as everyday easy meals and a few indulgent recipes too.

I believe humble food doesn’t have to be hum drum so whether you’ve oodles of onions, superfluous sausages or apples aplenty I hope you enjoy having a look around.

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  • Christmas music on, production line assembled, homemade Christmas gifts go! I love making these to give as gifts; using up old jars, candy cane string and paper labels. I won't lie, I always do a whisk and taste test myself first. At least once. It's the malted drink powder that makes them 👌. Recipe for these is on the blog, just search 'hot chocolate'. #foodgiftideas #hotchocolate #homemadegifts #foodgifts #allthatimeating #handmadegifts #christmasfood #decemberdrinks #besthotchocolate
  • Hmmm. Ever so slightly too wide for the gap but looking adorned, sparkly and smelling lovely. Nothing matches on the tree, much like the rest of the house. Decorations from Kenya, Sweden, Bakewell and all sorts of other places. Put up a few days earlier than usual but we’re making up for no tree last year! #christmastree #mismatched #decoratingforchristmas #allthatimeating #smellssogood #christmaslights #fullofmemories
  • I ‘made’ this wreath a few years ago now. I say made, I mean I glued some @innocent smoothie hats to a willow wreath. I like that it’s colourful and uses the hats that I otherwise didn’t know what to do with. Apart from keeping dippy eggs warm. #christmaswreath #innocentsmoothiehat #homemadewreath #upcycled #minibobblehats #feelingfestive🎄 #colourfulwreath
  • Little bites of Christmas. Rolling these chocolate truffles in crushed pistachios makes them almost look like sprouts! Dark chocolate mixed with cranberries for a festive treat. Recipe is over on the blog, just search 'truffle'! #truffles #foodgifts #chocolatetruffles #homemadegifts #cranberrychocolate #allthatimeating #decembereats #christmasrecipes #pistachio
  • A marvellous alternative to a traditional Yule Log. No rolling involved! Mine is made from marshmallow, rice crispies and honeycomb. A doddle to make, it makes a lovely centrepiece! Find the recipe over on my blog, search 'yule log'. #yulelog #chocolatelog #christmasdesserts #centrepiece #allthatimeating #christmasrecipes #christmasfood #marshmallow #decembereats #yulelogcake
  • Isn’t this a fabulous contraption? It’s a little table that would attach to the back of a car seat (before headrests) so one could picnic at will! The cars, garages and everything else at @lakelandmotor was brilliant. Really enjoyed our morning there, cracking café too. #lakelandmotormuseum #newbybridge #lakedistrict #museum #motormuseum #uktravel #incarpicnic #vintagecars #allthatimeating

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