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Recipe ideas for budget meals, everyday cooking and a little indulgence. Travel inspiration and restaurant reviews too.

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Levi Roots Jamaican Pot Roast

March 4, 2010 By All That I'm Eating Leave a Comment

I certainly saw Levi Roots putting music into his food! At the recent show, we were treated to several performances including the Reggae Reggae song! He cooked mackeral with green bananas and ended up putting three scotch bonnet peppers in - at least 100,000 on the Scoville Heat Scale each. I don't think I'll be putting that many in. It filled the room with the smell of the Caribbean - allspice, peppers, garlic. Wanting to try it for myself, I Read more

Filed Under: Books, Books & Reviews Tagged With: Books

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Hello I’m Caroline

All That I'm EatingWelcome to my site All That I’m Eating. You will find inventive recipes using seasonal and foraged ingredients as well as everyday easy meals and a few indulgent recipes too.

I believe humble food doesn’t have to be hum drum so whether you’ve oodles of onions, superfluous sausages or apples aplenty I hope you enjoy having a look around.

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