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All That I'm Eating

Recipe ideas for budget meals, everyday cooking and a little indulgence. Travel inspiration and restaurant reviews too.

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Bramley Apple and Nut Flapjacks

October 18, 2016 By All That I'm Eating 15 Comments

I live in a village and on first appearances it has all the qualities of somewhere straight out of Call The Midwife. Actually living there is quite different; people don't know each others names, good luck trying to get them to take your bins in for you and there's so much material competition it's like a car forecourt out there. Of course there are exceptions; one of which is the white house on the corner. They have a Bramley apple tree and although Read more

Filed Under: Apple, Autumn, Baking, Butter, Dairy & Eggs, Foraging, Fruit, Honey, Nuts & Seeds, October, Recipes By Month, Seasons, Store Cupboard Tagged With: Apple, Baking, foraging, recipe

Baked Apples with Salted Toffee Sauce

November 18, 2014 By All That I'm Eating 15 Comments

This time of year is apple season; one of my favourite times of the year. I love going to the farmers’ market and picking out which apples to try for that week; I am lucky that they offer a try before you buy service as there’s always new varieties to sample. This recipe for Baked Apples with Salted Toffee Sauce is a modern interpretation of a vintage classic. It offers so much for something so simple. If you’ve never baked an apple before Read more

Filed Under: Apple, Autumn, Butter, Cream, Dairy & Eggs, Fruit, November, Nuts & Seeds, Pudding, Recipes By Month, Seasons, Store Cupboard Tagged With: Apple, pudding, recipe

Caramelised Apples

October 15, 2011 By All That I'm Eating 21 Comments

Apples are everywhere at the moment. They are falling out of trays at the market, falling off the trees along the road and falling onto my plate at any given opportunity. As much as I enjoy an apple on its own, it has to be a good one mind, sometimes you can have too many to know what to do with. Apple cakes, crumbles, pies and flapjacks are all lovely but I wanted to enjoy some apples at their very best and not shrouded by too many other flavours. These Read more

Filed Under: Apple, Autumn, Butter, Caramel, Dairy & Eggs, Fruit, October, Pudding, Recipes By Month, Seasons Tagged With: Apple, pudding, recipe

Damson and Apple Crumble

September 18, 2011 By All That I'm Eating 12 Comments

Crumble is the food I turn to when the evenings start getting darker and it starts getting cooler. Especially this damson and apple crumble. The way the sweet, slightly tart fruit of choice bubbles and seeps through the crunchy, crumbly, biscuity top is a sure fire way to warm you from inside to out. What I love about crumble is that it's so versatile; the fruit is whatever fruit you can get your hands on.  I think that a person's crumble is Read more

Filed Under: Apple, Autumn, Baking, Butter, Crumble, Dairy & Eggs, Damson, Fruit, Oats, Pudding, Recipes By Month, Seasons, September, Store Cupboard Tagged With: Apple, damson, pudding, recipe

Buttered Toffee Apple Crumble

October 12, 2010 By All That I'm Eating 14 Comments

When one suffers from less than optimal circulation in the extremities, they certainly know when the days are shortening and the evenings cooling. To rectify this and to warm the cockles there was only one thing for it. Apple crumble.
Not just any apple crumble but one which I had discussed with my Grandmother just hours before. "Oooh, the other day I saw someone put butter and sugar into the apples for a crumble. It did look nice". I took this little Read more

Filed Under: Apple, Autumn, Baking, Butter, Crumble, Dairy & Eggs, Fruit, Nuts & Seeds, October, Pudding, Recipes By Month, Seasons, Store Cupboard Tagged With: Apple, pudding, recipe

Hello I’m Caroline

All That I'm EatingWelcome to my site All That I’m Eating. You will find inventive recipes using seasonal and foraged ingredients as well as everyday easy meals and a few indulgent recipes too.

I believe humble food doesn’t have to be hum drum so whether you’ve oodles of onions, superfluous sausages or apples aplenty I hope you enjoy having a look around.

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