Nothing says autumn like a huge hedgerow full of blackberries. There's not much that compares to putting on your wellies, grabbing some receptacles and heading out to the nearest scouring ground. I think there's an unwritten law somewhere that decrees, 'one for me, one for later'. That's how I operate anyway.
The potential that a blackberry brings to the kitchen is endless; add a few to some gravy for a wonderful sweetness or, inevitably, use them