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Grapefruit, Lime and Basil Agua Fresca

August 2, 2016 By All That I'm Eating 8 Comments

I’ve toyed with the idea of making an agua fresca for a little while. What with the focus on Brazil and South America at the moment with the Olympics I have seen a few frescas popping up on menus. But I wondered, is it worth the effort, isn’t it just easier to squeeze a bit of fruit then water it down? Well yes, but it turns out it’s just not the same. And the (what might seem an unnecessary step but take my word for it it’s definitely needed) sieving does save you from any surprise seeds making into your final beverage. I had a couple of grapefruits loitering round in my fruit bowl and thought it was now or never. So, welcome to my Grapefruit, Lime and Basil Agua Fresca.

Grapefruit and Lime Agua Fresca

Ingredients

You will need (for two glasses):

  • 2 grapefruits
  • 1 lime
  • Small handful basil
  • 1 dsp sugar
  • Chilled sparkling water

Method

Peel the grapefruits and lime and add to a food processor with the basil and sugar then blend to make a smooth puree.

Pass the puree through a sieve into two glasses then top up with sparkling water. If you’re feeling fancy, add a bit of lime peel to each glass.

Grapefruit and Lime Agua Fresca

It’s by no means a complicated recipe but considering how simple it is it does generate a fair amount of washing up! It’s super refreshing and a great way to use up a few pieces of fruit that you have left over. I loved the pink colour of the drink and that you could see teeny tiny pieces of basil floating in the glass, the grapefruit, lime and basil worked really nicely together and made for something different to drink which will see me all through the summer. You could try this with all sorts of other fruits and herbs; I’m thinking pineapple and mint or watermelon and lavender would be amazing.

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Filed Under: August, Basil, Cocktails, Drinks, Fruit, Grapefruit, Herbs, Lime, Recipes By Month, Seasons, Summer Tagged With: drinks, grapefruit, recipe

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Comments

  1. John/Kitchen Riffs says

    August 3, 2016 at 14:31

    What a wonderful color! Bet the flavor is awesome, too. Fun recipe — thanks so much!

    Reply
  2. Fran says

    August 6, 2016 at 06:43

    This looks nice and refreshing! Oops- could I be forgiven to add a dash of white wine to this recipe?

    Reply
  3. David | Spiced says

    August 8, 2016 at 11:40

    I’ve never made agua fresca before, but I’m totally hooked on the flavors you used here. I could see this being an awesome summer drink…while we sit back and watch some of the Rio Games. 🙂

    Reply
  4. angiesrecipes says

    August 8, 2016 at 17:05

    I have never thought of adding fruit to my sparkling water…it must be very good!

    Reply
  5. cheri says

    August 8, 2016 at 17:37

    Looks like a refreshing drink Caroline, love the color!

    Reply
  6. Alida says

    August 8, 2016 at 17:45

    I like this refreshing and delicious drink. Perfect for these summer days!

    Reply
  7. Monica says

    August 9, 2016 at 15:22

    I love that you picked a grapefruit one…love the color and definitely looks and sounds refreshing. Glad you tried it…I’ve been curious myself, too!

    Reply
  8. Evelyne CulturEatz says

    August 11, 2016 at 19:58

    Wow that looks so refreshing, it is so hot here. And love the flavors and color. Will have to try!

    Reply

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Hello I’m Caroline

Welcome to my site All That I’m Eating. You will find inventive recipes using seasonal and foraged ingredients as well as everyday easy meals and a few indulgent recipes too.

I believe humble food doesn’t have to be hum drum so whether you’ve oodles of onions, superfluous sausages or apples aplenty I hope you enjoy having a look around.

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