• Facebook
  • Instagram
  • Pinterest
  • Twitter

All That I'm Eating

Recipe ideas for budget meals, everyday cooking and a little indulgence. Travel inspiration and restaurant reviews too.

  • Home
  • Recipes
  • Wild Food
  • Events & Reviews
  • Travel
  • About Me
  • Contact Me

Bergamot Gin and Tonic

March 8, 2016 By All That I'm Eating 13 Comments

I am very familiar with the flavour of bergamot, being an avid Earl Grey fan, but I had never seen or tasted the bergamot lemon itself. A mystical fruit that I thought was confined to tea makers and lucky Mediterranean gardens. Then I found I could order some beautiful organic ones along with my veg box; it would be rude not to. My first thought when I got them was to add a slice to some hot water, just to smell and taste them. But then I remembered I had some gin, and, you know, why not? Hello bergamot gin and tonic.

Bergamot LemonsYou will need (for two drinks):

  • 1 bergamot lemon
  • 2 tbsp sugar
  • 75ml gin
  • Tonic (a good quality one)
  • Bergamot peel to decorate, if you’re so inclined

Squeeze the juice from the lemon into a small saucepan. Considering they are slightly larger than limes they hold an amazing amount of juice.

Add the sugar to the lemon juice then place the saucepan on a medium heat and warm the juice and sugar together. Stir and heat gently until the sugar has dissolved and you have a thin syrup. Leave to cool.

Mix the gin and syrup together then divide between two glasses. Top each glass with tonic and add a swirl of peel if you like.

Bergamot Gin and TonicIn a world where you can get your hands on almost any flavour or ingredient, certainly not a bad thing, it is a genuine treat to try something new for the very first time. An excuse to celebrate simplicity. I took this slight twist on a gin and tonic to my favourite chair in the afternoon sunshine and enjoyed every sip. The jury’s out on whether bergamot is a lemon or an orange (I’m team lemon) and the taste is just exquisite; acidic and very distinctive. I love citrus at this time of year especially and, to make the most of this delicious ingredient, there are a few more bergamot themed recipes coming up.

Other posts you might like

  • Elderflower and Blackcurrant Gin and Tonic bird's eye
    Elderflower and Blackcurrant Gin and Tonic
  • sloe gin and elderflower
    Sloe Gin and Tonic with Elderflower and Apple
  • Bergamot Lemon Drizzle Cake
    Bergamot Lemon Drizzle Cake

Filed Under: Cocktails, Drinks, Fruit, Gin, Lemon, March, Recipes By Month, Seasons, Spring Tagged With: cocktail, drinks, gin

« New in the Kitchen February 2016
Recipe Box Comparison »

Comments

  1. Avatarangiesrecipes says

    March 9, 2016 at 10:54

    This used to be one of my top favourite cocktails :-))) Love those juicy bergamot lemons.

    Reply
  2. AvatarJohn/Kitchen Riffs says

    March 9, 2016 at 16:00

    We have Earl Grey tea for breakfast many mornings, so I’m familiar with bergamot (the flavor) too. But not bergamot (the fruit) — never have come across one. Sounds like just the thing for a G&T! Really nice — thanks.

    Reply
  3. AvatarMonica says

    March 11, 2016 at 01:48

    I adore Earl Gray tea but never knew there was a specific bergamot lemon! Love learning that. This drink looks fabulous.

    Reply
  4. AvatarDawn at Girl Heart Food says

    March 11, 2016 at 14:56

    Looks delicious! I love lemon so this is perfect for me! Plus, it’s Friday so a great time to try 🙂 YUMMY!

    Reply
  5. AvatarNot Quite Nigella says

    March 11, 2016 at 17:57

    Ooh I’ve never tried the fruit either! How wonderful to be able to order some to try it. Now I’m on the hunt to look for bergamot lemons here 😀

    Reply
  6. Avatarcheri says

    March 12, 2016 at 02:11

    Hi Caroline, never heard of bergamot lemons before, they sound heavenly, just like this drink, a home run for sure.

    Reply
  7. AvatarEmma - Bake Then Eat says

    March 12, 2016 at 05:07

    There are times when nothing else but gin will get the job done! And this was certainly one of those times what a refreshing sounding cocktail I love it 🙂

    Reply
  8. AvatarDawn Yucuis says

    March 14, 2016 at 02:41

    I have never heard of a bergamot lemon before. They sound like they would be wonderful. The cocktail sounds delicious!

    Reply
  9. AvatarAmy (Savory Moments) says

    March 14, 2016 at 16:42

    I’ve never seen a bergamot lemon, but I know I’d love this drink. It sounds perfect!

    Reply
  10. AvatarMarsha Cook says

    March 15, 2016 at 10:30

    I love cocktails! This one sounds interesting and so delicious!

    Reply
  11. Avatargrace says

    March 15, 2016 at 17:45

    what a classy drink! too sophisticated for the likes of me, i’m afraid… 🙂

    Reply
  12. AvatarAmy says

    March 16, 2016 at 02:44

    Oh, this drink sounds fantastic! I’ve never heard of the bergamot lemon before, so I loved reading about it. learn something new every day!

    Reply
  13. AvatarJolly says

    March 16, 2016 at 13:58

    That’s truly yummy. Loving it.

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




 

Any information added when you comment will be handled according to this Privacy Policy.

Hello I’m Caroline

All That I'm EatingWelcome to my site All That I’m Eating. You will find inventive recipes using seasonal and foraged ingredients as well as everyday easy meals and a few indulgent recipes too.

I believe humble food doesn’t have to be hum drum so whether you’ve oodles of onions, superfluous sausages or apples aplenty I hope you enjoy having a look around.

Find Out More…

Never Miss A Thing

Subscribe here!

Get all my posts straight to your inbox.

Instagram

Instagram did not return a 200.

Contact Me

Your name
Your email
Enter your message
Enter below security code

Quick Links

  • About Me
  • Contact Me
  • Caroline Taylor Communications
Foodies100 Index of UK Food Blogs
Foodies100

All That Im Eating

Recent Tweets

  • New recipes to try, old favourites to make again. This is what we’ll be shovelling down our gullets this week.… twitter.com/i/web/status/13514…

    Yesterday at 08:28

  • A sort of paella, but made with easy cook rice. Dinner in less than 30 minutes. #easyrecipes allthatimeating.co.uk/blog/201… #quickrecipes

    January 18, 2021 18:10

  • Full of veg, packed with flavour recipes that are all easy to make. allthatimeating.co.uk/blog/201… #WeeknightDinner

    January 18, 2021 11:05

  • I always have the ingredients for this shortbread in my cupboards. Perfect for using up any leftover nuts and seeds… twitter.com/i/web/status/13507…

    January 17, 2021 11:10

© 2018 Caroline Taylor - All That I'm Eating
·
Privacy and Copyright
·
web design::mogul

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish.Accept Read More
Privacy & Cookies Policy
Necessary
Always Enabled