Kitchen W8 was recommended to me by Fiona who writes the fab blog London Unattached. Whenever there’s a cooking show or a chef on TV I always wish I could remember where they were so I could go. I envisage a clean cut restaurant, great service and fantastic food on a not too expensive set menu. This is exactly what Kitchen W8 does. Known for being the most reasonably priced Michelin star restaurant in London they offer three courses for £23.
Due to tube problems we arrived very late for our table but the staff were very kind and seated us; I’m so pleased they did.
We started with heritage tomato salad with sweet and sour peppers. The tomatoes were the perfect ripeness, temperature and texture, the peppers were punchy and the Kalamata olives added a lovely saltiness. I am a sucker for tomato anything and this was beautiful.
Main was breast and shoulder of lamb with heritage carrots and new season peas. It tasted as good as it looked (below). Sweet carrots and peas, the lamb was meltingly soft and there was a sort of pulled lamb crispy coated treat on the side of the plate which I could have eaten forever. We had a lovely carafe of Cabernet Sauvignon with this too.
Dessert was vanilla parfait with mango, passion fruit and lime which was just the right amount of sweetness and sharpness to finish the meal.
We started our next morning with a trip to The Breakfast Club in Spitalfields; a vibrant, bright way to start the day. We queued outside and although it looked long it didn’t feel like we were waiting around for ages. I didn’t know what to choose; the chorizo and potato with fried egg sounded so good but I can never turn down an Eggs Benedict. The ham was thick and smoky, the muffin lovely and crisp with perfectly poached eggs and smooth hollandaise sauce. I thought the hollandaise could have done with a bit more oomph but it was still very nice. I ordered a side of potatoes with this which were fried with onions and herbs; I could have happily eaten a very large bowl full of these. This is a great place to meet with friends, they have a huge selection of breakfast things on the menu and the music and atmosphere can’t fail to wake you up.
And yes, the giant fridge does open as a door to a secret downstairs.
Choclette says
Well done for doing so well in the Blog Awards and sounds like a fab foodie trip too. It looks like I might finally be making it up to London for one myself – it’s been far too long since I was there.
Mark Willis says
A 3-course meal in a Michelin-starred menu for £23 sounds like a real bargain!
Emma @ Fork and Good says
Congratulations about the blog awards! Looks fun 🙂 Those restaurants sound amazing.
Beach Hut Cook says
Well done you. You so clever. Elinor x
Elzbieta Hester says
Vanilla parfait with mango…mhhh
Congratulations! 🙂 ela
Navaneetham Krishnan says
Congrats. The spread is simply divine. I am just drooling looking at those you’ve shared.
Angie Schneider says
Congratulations! I would love to visit that star restaurant!
Rebecca Subbiah says
congrats how cool and those eggs look so tasty
Donalyn@TheCreeksideCook says
Congrats & love the reviews! Always so nice to get a peek at the eating scene in other places!
grace says
congrats, that’s quite an honor! glad you took advantage of the trip to visit some tasty locations. 🙂
Ashley @ Wishes and Dishes says
Congrats and what a great review!! That mango parfait sound delightful!
albina N muro says
I am very pleased to say that I got highly commended in the UKBA14 for individual food and drink blog! Hockey Awards
Lorna says
Congratulations! Love your blog, really well deserved!
Amy @ Elephant Eats says
Congrats! how awesome.