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All That I'm Eating

Recipe ideas for budget meals, everyday cooking and a little indulgence. Travel inspiration and restaurant reviews too.

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West Coast Sweden Road Trip

May 5, 2018 By All That I'm Eating 10 Comments

We learnt a few things about Sweden while we were there. Firstly, if you drive on the smaller roads there’s hardly anyone else driving the same way. Secondly, if you like lakes, red houses and pine trees then Sweden is the place for you. Lastly, it doesn’t seem to matter where you are, all the food is brilliant. Embarking on a west coast Sweden road trip meant we had to consider a few things we don’t normally have to think about on other road trips: ferry crossings and waterproofs being the two most important. read more

Filed Under: Restaurants, Travel Tagged With: Fiskebackskil, Fjallbacka, Gothenburg, Smogen, Stromstad, Sweden, Tanum, Travel

Bar Centro Gothenburg

November 2, 2016 By All That I'm Eating 11 Comments

First and foremost I must start by telling you that all the food in Gothenburg is really rather good. My top tip is to make sure you eat out with as many people as possible so you can nick food off their plate to try everything. Luckily we were travelling in a pack of four (the OH, his sister and her husband, and me of course). We ate out for almost every meal and whether you are in a coffee shop with some excellent kanelbullar, an Italian deli (Fratelli Gridelli) which makes just three pasta dishes (all of which were incredible) or a restaurant with a view (Gothia Towers I’m thinking of you) they know what they’re doing. The meal which stood out the most for me was the one we had on the first night at Bar Centro. Coffee shop by day, bar and tapas by night. read more

Filed Under: Restaurants, Travel Tagged With: Gothenburg, restaurant, Sweden, Travel

Hello I’m Caroline

Welcome to my site All That I’m Eating. You will find inventive recipes using seasonal and foraged ingredients as well as everyday easy meals and a few indulgent recipes too.

I believe humble food doesn’t have to be hum drum so whether you’ve oodles of onions, superfluous sausages or apples aplenty I hope you enjoy having a look around.

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