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Exhale. And type.

January 21, 2014 By All That I'm Eating 20 Comments

Today (in fact yesterday) really is the first day of the rest of my life. Plenty of people say it; particularly on the first day of the year but for me my whole life is about to change. I am entering the world of self employment.
I have had a variety of jobs in my time; big companies, little companies and some somewhere in between. I have worked hard and not-so-hard but I have always tried to enjoy what I do. Recently I have come to realise that doing something I want to do and look forward to doing is what is most important to me.
Writing my app has taken me a long time but I have really liked doing it; I have just handed over all the artwork and am working on the recipes to finish them as soon as I can. I have been blogging for almost 4 years and I still look forward to creating, cooking, writing and catching up on what everyone else has been up to.
And so, I am finishing work on my first app with the hope that it will also soon be a book. I am also starting my own PR and marketing business (follow me on Twitter for the latest information about that side of things). 
I am really excited about working with some great local food companies and I wouldn’t be able to do any of this without the support of my family, better half and friends. I have a simple but achievable dream: to buy myself a table, chair and parasol so that when the weather is fine I can work outside. 
So long to the world of pensions, paid holiday and sickness, security and general sensibleness but good riddance to the commuting, monotony, corporate nonsense words and politics. I find people who work for themselves are some of the happiest people I know.
I am scared and excited in equal measure and I can’t wait to see where this new road takes me. I am fairly certain that I will be working harder than I ever have in my life but I think it’s far better to be working hard for something you’re passionate about than merely being present somewhere you’d rather not be.
Here’s to 2014.

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Filed Under: Events, Events & Interviews

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Comments

  1. Christian Halfmann says

    January 21, 2014 at 18:04

    I wish you all the best and that the road will take you where you like to be!
    Sometimes I would also prefer to work hard at something I like instead of working … eh … somehow … at what I have to do, but I have no other ideas.

    Reply
  2. rusty duck says

    January 21, 2014 at 18:12

    Bravo!
    I’m sure you’ll be fine, but even if it’s not what you want in the long run, it’ll be great experience. Couldn’t agree more about the downsides of corporate life.

    Reply
  3. Jen Price says

    January 21, 2014 at 18:13

    Best of luck with it all, hope you get a lot more satisfaction from this new line of work than your old job 🙂

    Reply
  4. Allie says

    January 21, 2014 at 19:01

    Beautiful!
    Really proud of you and your journey Caroline. Make it awesome!
    And if you need any support from me or Nick shout.
    xxx

    Reply
  5. Tony B | Simple Awesome Cooking says

    January 21, 2014 at 20:59

    Congratulations on finishing up your app and on hanging out your own shingle! That’s super exciting, for sure.

    Reply
  6. Jenny @ BAKE says

    January 21, 2014 at 21:19

    Caroline that is absolutely incredible! congratulations!

    Reply
  7. Medeja says

    January 21, 2014 at 22:15

    I am really happy for you. All the best! Keep us updated 🙂

    Reply
  8. Lynne says

    January 21, 2014 at 22:39

    You go for it girl.
    You are so hard working and dedicated it will all work out fine.

    Welcome to the world of the self-employed.

    Reply
  9. Navaneetham Krishnan says

    January 22, 2014 at 02:42

    Go for it. If that’s what you want, you will definitely excel. All my support and blessings are behind you. Make the best, do the best and do share with us.

    Reply
  10. awholeplotoflove says

    January 22, 2014 at 07:32

    Congratulations on your accomplishments so far, I wish you all the luck in the world for the future.

    Reply
  11. Joe says

    January 22, 2014 at 07:46

    Caroline,

    Congratulations,

    We’ll be looking for some PR assistance soon so will be in touch!

    Joe (Bakedin)

    Reply
  12. The Beach Hut Cook says

    January 22, 2014 at 09:36

    Well done you. I have my own business too and it’s great. Hard work but great. I work from home and am strict about working 9-5 but if I choose to take my phone down the beach hut and work from there, then no-one can stop me! We have a mantra at work – never a dull day. So, it’s all good.

    So looking forward to the launch of the app. So pleased for you.

    Elinor x

    Reply
  13. The Squishy Monster says

    January 22, 2014 at 17:32

    Congrats and CHEERS!! how wonderful!!!

    Reply
  14. Kitchen Riffs says

    January 22, 2014 at 21:55

    Good luck! Working for yourself can be such a kick. My wife and I freelanced for quite awhile — and did well enough that we could become early retirees. Downside is you find yourself working a lot in what used to be your leisure time (10 at night, for example). Upside is you have so much more freedom and will be happier (at least we were). Exciting time for you!

    Reply
  15. Guru Uru says

    January 22, 2014 at 22:00

    Congratulations my friend, you are inspiring and creative beyond belief and I know you are going to exceed expectations 😀

    Cheers
    CCU

    Reply
  16. Cass @foodmyfriend says

    January 22, 2014 at 23:16

    CONGRATULATIONS! I too will be joining you soon. Love your idea of working outside. Perhaps I’ll set that goal as well. Can’t wait to see you progress :)x

    Reply
  17. Amy @ Elephant Eats says

    January 23, 2014 at 20:23

    Wow, congrats! So many bloggers have been entering the world of self-employment lately! I wish the best of luck to you!!! How exciting 🙂 What’s your app?

    Reply
  18. Beth says

    January 24, 2014 at 01:28

    Congratulations on taking such a big step! What an exciting way to start 2014. Much luck to you in your new endeavour.

    Reply
  19. Juliana says

    January 24, 2014 at 01:29

    Good for you Caroline…best of luck to you on your new adventure in life…

    Reply
  20. Treat and Trick says

    January 25, 2014 at 04:52

    Congratulations and all the best for your future endeavors!

    Reply

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Hello I’m Caroline

Welcome to my site All That I’m Eating. You will find inventive recipes using seasonal and foraged ingredients as well as everyday easy meals and a few indulgent recipes too.

I believe humble food doesn’t have to be hum drum so whether you’ve oodles of onions, superfluous sausages or apples aplenty I hope you enjoy having a look around.

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